<?xml version="1.0" encoding="UTF-8"?>
<!-- generator="wordpress/2.0.7" -->
<rss version="2.0" 
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	>

<channel>
	<title>In My Kitchen</title>
	<link>http://www.murrayhill5.net/blog/inmykitchenblog</link>
	<description>"A nickel will get you on the subway, but garlic will get you a seat." -Old New York Yiddish Proverb</description>
	<pubDate>Tue, 10 Jul 2007 17:15:03 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.0.7</generator>
	<language>en</language>
			<item>
		<title>About Me</title>
		<link>http://www.murrayhill5.net/blog/inmykitchenblog/about/</link>
		<comments>http://www.murrayhill5.net/blog/inmykitchenblog/about/#comments</comments>
		<pubDate>Wed, 17 Jan 2007 16:22:06 +0000</pubDate>
		<dc:creator>Deb</dc:creator>
		
		<category>Blog Stuff</category>

		<guid isPermaLink="false"></guid>
		<description><![CDATA[I was born and raised in the NYC area and spent most of my teen years being cool and looking marvelous. I spent a good portion of my adult life living and working in Manhattan, a place I thought I&#8217;d never grow tired of, let alone ever want to leave, but I did. I am [...]]]></description>
			<content:encoded><![CDATA[<p>I was born and raised in the NYC area and spent most of my teen years being cool and looking marvelous. I spent a good portion of my adult life living and working in Manhattan, a place I thought I&#8217;d never grow tired of, let alone ever want to leave, but I did. I am currently living in rural upstate NY, raising my daughter full time and loving it. I&#8217;m interested in and passionate about travel, photography, reading (especially food memoirs), and cooking. Cooking, with a heavy emphasis on baking is my hobby, a serious hobby, but I don&#8217;t take myself too seriously with it. I tend to shy away from food trends and hype, although I&#8217;ll try anything at least once to satisfy my curiosity. I believe that cooking doesn&#8217;t need to be a chore, that it&#8217;s a process that should be fun no matter the outcome, there&#8217;s always something positive to glean from the experience. I enjoy the process that goes into creating a meal just as much as I enjoy sharing it with family and friends, but I&#8217;m nowhere near being an expert in the kitchen. I make mistakes, and at times there are disastrous and inedible results. I&#8217;m learning, and that&#8217;s why I started this blog, to chronicle my kitchen successes as well as failures.
</p>
]]></content:encoded>
			<wfw:commentRss>http://www.murrayhill5.net/blog/inmykitchenblog/about/feed/</wfw:commentRss>
		</item>
	</channel>
</rss>
